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St. Nicolas College 

of Business and Technology

  1. Courses
  2. BS Hospitality Management
  • More
Trend and Issues in the Hospitality_1ST SEMESTER_SY 2024-2025
Cruise ship Management_1ST SEMESTER_SY 2024-2025
Catering Operation and Management_1ST SEMESTER_SY 2024-2025
Research in Hospitality (Feasibility)_1ST SEMESTER_SY 2024-2025
Rooms Division and Revenue Management_1ST SEMESTER_SY 2024-2025
Applied Business Tools and Technologies with Lab_1ST SEMESTER_SY 2024-2025
Front Office Services and Operation_1ST SEMESTER_SY 2024-2025
Operations Management_1ST SEMESTER_SY 2024-2025
Tourism and Hospitality Marketing_1ST SEMESTER_SY 2024-2025
Asian Cuisine_1ST SEMESTER_SY 2024-2025
Philippine Regional Cuisine_1ST SEMESTER_SY 2024-2025
Philippine Culture and Geography_1ST SEMESTER_SY 2024-2025
Foreign Language 1_1ST SEMESTER_SY 2024-2025
Fundamentals in Food Service Operation_1ST SEMESTER_S.Y 2024-2025
Fundamentals in Lodging_1ST SEMESTER_S.Y 2024-2025
Macro Perspective of Tourism and Hospitality_1ST SEMESTER_S.Y 2024-2025
Quality Service Management in Tourism and Hospitality_1ST SEMESTER_S.Y 2024-2025
Understanding the Self
Understanding the Self
Kontekstwalisadong komunikasyon sa Filipino
Data retention summary
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